Blues Hog Tennessee Red Sauce 473ml
A thin vinegar and pepper based sauce popular in Southern Berbecue Joints.
Blues Hog Tennessee Red Sauce can be used as a marinade, baste or even a dipping sauce.
Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavour with a "zesty attitude"!
Cider Vinegar, Sugar, Kethcup (Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor), Water Salt, Spice
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